- Classic Sunday lunch fused with global flavour influences
- Luxurious restaurants in exceptional historic venues
- Two courses from £45 or 3 courses from £50
- The gift that keeps on giving – e-gift cards available
- Available at Restaurant Bar & Grill Leeds, Restaurant Bar & Grill Liverpool, Bank Birmingham and Opera Chester
Restaurant Bar & Grill has unveiled its indulgent Mother’s Day menu, blending the comfort of a classic Sunday roast with refined global influences, the perfect way to celebrate mum in style.
With luxurious venues in Birmingham, Leeds, Liverpool and Chester, Restaurant Bar & Grill is renowned for delivering exceptional dining experiences in beautifully restored historic settings. From Birmingham’s striking Bank in the heart of Brindleyplace, to Leeds’ stunning Old Post Office, Liverpool’s magnificent Halifax House and Chester’s elegant Opera House, each restaurant provides a show-stopping backdrop guaranteed to make mum feel like royalty.
Guests can enjoy two delicious courses from £45 or indulge in three courses for £50.
The menu showcases bold, globally inspired starters, including Indian-inspired Chicken Skewers seasoned with vibrant tikka spices, served with cooling mint yoghurt and a squeeze of lime. Vegetarian diners can opt for Salt Baked Beetroot with whipped feta, smoked almonds, thyme and a white balsamic and honey mustard dressing, while Truffle & Leek Croquettes deliver indulgence with truffle aioli, matured Italian cheese and fresh chives.
For the main event, the traditional Sunday roast takes centre stage. Choose from premium cuts including grass-fed British native rump of beef, succulent roast chicken, or a prime boneless leg of lamb, all cooked to perfection. Vegetarian and vegan guests are equally catered for with a flavour-packed nut roast served with all the trimmings and vegetarian gravy.
Each roast is accompanied by golden garlic and rosemary roast potatoes, maple-glazed carrots, green beans, braised red cabbage, rich bone marrow gravy and a classic Yorkshire pudding, ensuring a truly memorable Mother’s Day feast.
To conclude the lunch, indulge in showstopping desserts such as a rich Dark Chocolate Souffle served with a miso caramel sauce and a light vanilla ice cream, and a British classic Sticky Toffee Pudding served with caramel sauce, candied pecans and vanilla ice cream.
Restaurant Bar & Grill e-gift cards are the perfect, fuss-free gift this Mother’s Day. Redeemable at all Restaurant Bar & Grill restaurants for food or drinks at any time, they’re delivered straight to her inbox, making for a thoughtful gift which keeps on giving.
Restaurant Bar & Grill’s Mother’s Day Sunday lunch is available Sunday 15th March only.