Birmingham’s no-rules pizza outfit Deathrow Pizza is expanding – and heading to South Birmingham.
This spring, Deathrow Pizza launches its second site inside Attic Brew Co.’s Stirchley Tap Room.
The team is dropping in a brand-new, custom-built kitchen and firing out pizzas six nights a week, plus daytime service on Saturdays and Sundays.
All served alongside Attic’s much-loved beers, in one of the city’s best-loved community tap rooms.
Stirchley gets the same Deathrow deal that’s built the cult following in the Jewellery Quarter:
One price, unlimited toppings — your pizza, your way.
No limits, no compromises, and no rules on how a pizza “should” be built.
This is a link-up between two fiercely independent Birmingham brands — loud flavours, proper beer, zero messing around.
“We’re buzzing to bring Deathrow Pizza to Stirchley,” said the team behind Deathrow Pizza.
“Attic Brew Co tap room is the perfect match — top beer, top people, and the same independent spirit.”
Location:
Attic Brew Co. – Stirchley Tap Room, Birmingham
Opening:
Launching early 2026 – full opening details to be announced
Social Media:
Instagram: https://www.instagram.com/deathrowpizza/
Tiktok: https://www.tiktok.com/@deathrowpizzabrum