What to Sip and Serve: A Look at the Perfect White Wine Pairings

When most people think about wine, they automatically think of red wine. However, white wine can be just as delicious and pairs perfectly with various dishes! This type of wine has always been a popular choice for pairing with food. There are endless possibilities when selecting the perfect wine for your meal.

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This blog post will look at some of the best white wine pairings. Whether you are looking for a new dish or want to learn more about wine, this post is for you!

An Overview of White Wine

White wines are a category of wine made from light-coloured grapes, such as Chardonnay and Sauvignon Blanc. These type of wines are generally known for having light flavours, being dry and crisp, with moderate levels of alcohol. The colour of the wine varies depending on the type and ripeness of the grapes used.

White wine does contain alcohol, usually ranging from 8-14% alcohol by volume. Its taste can vary depending on the type and ripeness of the grapes used to make it and how long it has been aged. They can vary in acidity, sweetness, flavour, and body. Generally speaking, these wines tend to have a higher level of acidity than red. This can give the wine a crisp and refreshing taste.

Regarding sweetness, white wines can range from dry to sweet. The most common type of white wine is “dry”, meaning it has very little or no residual sugar. Wine sweetness can be achieved by adding some extra sugar during winemaking or through fortification with brandy or liqueur.

Due to their lower tannin levels, white wines typically offer more delicate flavours than their red counterparts. Common flavours include citrus, apples, melon, and pear. White wines also have a lighter body than red wine. This can give them a smooth feel in the mouth that is refreshing and easy to drink.

White Wine Food Pairings

If you are looking for the perfect wine to pair with your meal, it is important to consider both the food and the type of wine you want. So many foods can be paired with white wine based on their categories and varieties, and such food includes:

Pairing White Wine With Seafood

Seafood like salmon, tuna and shellfish pair perfectly with white wine’s crisp and clean flavours. Wines like Pinot Grigio, Sauvignon Blanc and Riesling are all good options for pairing with seafood dishes. These wines have a light body and high acidity, which pairs well with fish, making them great choices to enjoy with your meal.

Pairing With Cheese

Cheese is another great food to pair with white wine! Soft cheeses like Brie or goat cheese go perfectly with lighter whites like Pinot Grigio, Sauvignon Blanc or Riesling. Harder cheeses like cheddar can be paired with Chardonnay for a more robust flavour.

Pairing With Pork Dishes

If you are a fan of pork dishes, white wines are also a great option. Dishes like pork chops or roasted pork tenderloin can be paired with dry whites like Chardonnay and Sauvignon Blanc. The light body of these wines pairs well with the delicate pork flavour.

Pairing With Poultry Dishes

Poultry dishes like chicken or turkey are also wonderful with white wine. Light-bodied whites such as Pinot Grigio, Riesling and Sauvignon Blanc go perfectly with poultry dishes. These wines offer a refreshing taste to the meal without overpowering it.

Pairing With Spicy Food

Spicy food can be tricky to pair with wine. The dish’s heat can make it easier to find a wine so that the spice will stay balanced. However, Wines such as Gewurztraminer or Pinot Grigio are perfect for pairing with dishes like spicy Thai curries and Mexican dishes. The sweetness of these wines helps balance the dish’s heat.

Pairing With Pasta Dishes

There are many white wine options for pasta lovers to pair with pasta dishes. Dishes like fettuccine Alfredo or carbonara go great with a light-bodied and slightly sweet white like Pinot Grigio. For a more robust flavour, opt for a Chardonnay or Sauvignon Blanc.

Pairing With Vegetarian Dishes

Vegetarian dishes are another great option for pairing with white wines. Dishes like stir-fry, roasted vegetables, and pasta salads all pair well with lighter whites such as Pinot Grigio or Sauvignon Blanc. These wines have a light body that won’t overpower the delicate flavours of the dish.

Pairing With Salads

Dishes like Caesar salad, Greek salad, and fruit salads can be paired with lighter whites such as Pinot Grigio, Riesling or Sauvignon Blanc. These wines have a light body that won’t overpower the delicate flavours of the dish.


White wine is a versatile beverage paired with many different dishes. Whether you are looking for a light, refreshing wine to pair with seafood or something more robust with pork or vegetarian dishes, these wines offer something for every palate and food pairing. Be sure to consider the food and the type of wine you want before you shop for white wine online.