It’s been a busy few months for Gulp and I’m so delighted that we were able to launch our public programme last week with international food-architect Jashan Sippy of Sugar & Space (Mumbai) who presented a wonderful 10 course menu to blindfolded guests. The food was delicious and the conversation was engaging and stimulating.
December is set to be another busy month and we have been developing a few festive events to tickle your tastebuds.
ONCE BITTEN
Friday 10 & Saturday 11 December, 7.30pm
£60 per person – Welcome drink and 6 courses / £35 drinks pairing
Friday 10 & Saturday 11 December, 1.00pm
Treat your team to a spectacular lunch! Private sittings are available for groups of up to 10
£500 – Welcome drink and 6 courses / £35 drinks pairing
Once Bitten is an extraordinary festive dining experience perfect for anyone looking for a something out of the ordinary. Guests are guaranteed an unforgettable evening of festive food, fun and frolics set amidst a specially designed table environment. Hosted by the wonderful artist Sarah Hamilton Baker, guests can expect to be thoroughly engaged and entertained.
Email kayewinwood@gmail.com for further information and booking
TASTING WINTER
Saturday 18 December, 2pm and 7.30pm
Myself and artist Fred Hubble are teaming up to present Tasting Christmas – five instalments of multi sensory cocktails and small plates. A perfect way to kick off the festive season. More details to be announced soon. Email kayewinwood@gmail.com to find out more.
I hope you can join us!!
Please note:
*Gulp is on the first floor and only accessible by stairs
*Gulp is open by appointment only kayewinwood@gmail.com